A SECRET WEAPON FOR WHISKY BLENDING WATER

Zach Johnston Certainly one of my all-time most loved and will’t-skip blends is usually a foundation of Kentucky bourbon accented with Scottish Islands peated malt. For this, I’ve mixed 1.5 ounces of Knob Creek nine-12 months Modest Batch Bourbon with 0.five ounces of Talisker 10 (a peated single malt). The Knob Creek is usually a basic cherry-